This post examines the ecological context of a field study conducted in Kuppam, Andhra Pradesh. I have written about it on the field notes page.
In a preface to his booklet “Economy of Permanence” published in August 1945, J.C. Kumarappa refers to his work as a ‘positive outlook that will suit the genius of the people of our land’. This reference to Indian genius was perhaps a rare one. Our work in Kuppam has a strand of such positive frame of reference towards the people we chose to study and the society of which we became a part of for two weeks. Our enquiry into the life and work of hawkers was propelled with a curiosity to understand a form of livelihood which appears to be an intelligent combination of the resource opportunities that the region presents. By this we mean that the region is known for horticulture production, it is well located on a major national highway and on the main north-south rail link and that it is nearer to a big metropolis which generates a huge demand for fresh vegetables. All these factors are taken advantage of by this group of hawkers who have found an interesting opportunity in hawking vegetables to the commuter population on the trains that pass through this town. Also that this sort of trade has a very low barrier of entry in terms of upfront investment and licenses, thus making it a trade of choice for individuals who have been excluded from job opportunities for various reasons.
This paper examines such emergent pattern of livelihood which is not confined to this town we studied but is a common phenomenon across the country. Every region which has a rail route cutting through has hawkers of various sorts selling fresh vegetables, fruits and other natural products (like groundnuts, tender coconut) to the passengers travelling on the trains in the region. This implies that these livelihoods are set in a clear ecological context as much as they are political in nature. We explored the hawkers’ trade from a political context and social context. There wasn’t a well identified ecological framework within which we could have located the hawkers. The hypothesis of our work too doesn’t reflect an ecological context to the subject we explored.
However, during the field study and with the cumulative experience of observing the entire chain from production to selling of horticulture produce an interesting ecological context emerges. This context is not about the typical human-production system relationship alone. That could have been said even when the study was being thought about. The relationship here as we begin to understand is that of the ecological endowment functioning as an enabler of a rapid and remunerative form of livelihood with very low barrier to entry. As our field notes indicate, such an endowment apart from supporting the consumption demand of a nearby urban center (Bangalore) also helps to kickstart livelihood for individuals who have been otherwise void of opportunities in the regular market. For instance, we found that there was a higher number of single women (divorced, widowed) working as hawkers. These would either not venture out of town as migrant labourers to Bangalore or have ventured out and found living in the town much better than living in a big city like Bangalore. Apart from this, the hawkers earn a significant amount of money per month considering the average wages that they would have earned as a casual labourer.
In the admission that the study did not explore ecological aspect during the hypothesis formation state should not make one believe that the ecological relationship in hawking as a livelihood is being deliberately attempted. The admission is made with an intention to highlight how ecological relationships are not often evident in a system to begin with but on a rigorous exploration appears to be a major determinant of the dynamics of the system. For instance, if Kuppam town did not have such a significant production of horticulture it is unlikely that such a form of livelihood would have emerged.
The production system of the town appears to have been undergoing a shift from agricultural crops to horticulture. The state government’s agriculture department too has had a focus on promoting cultivation of fruits and vegetables. The town was a pilot site for implementation of a horticulture production experiment in early 1990s which gave encouraging results. Andhra Pradesh state government termed this experiment successful and this was known as the Kuppam model. This program is responsible for adoption of horticulture crops by the small farmers in the region. The duration of study was inadequate for us to figure out the current agriculture patterns and how has it impacted the region economically and socially. The town traditionally has been an agrarian one until the large scale quarrying of granite stone in the 1980s. Since then the labour force of the town is constituted of people working in stone quarrying-cutting industry and agriculture.
The form of production system observed in Kuppam appears to be a transient one and is likely to change again if the current agriculture labour force finds more remunerative job in the nearby cities or if the industrial zone on the outskirts of the town has more factories opening up. It is also interesting to see that the town and adjoining region does not have any surface water irrigation system servicing its irrigation needs. It is likely that much of the irrigational water use is supported by groundwater. This in the long run could impact the region’s groundwater level and even more if the scale of production increases from the current levels. We find that not only the hawkers but a larger number of people in the town itself are engaged in some form of agriculture related livelihood. We noticed that a majority of the vendors in the town market too were selling goods which originated or related to agriculture in some manner.
While agriculture forms one aspect of ecology, the landscapes and biodiversity of the town appeared to be homogeneous in its composition. Quarries and large stretches of eucalyptus plantations dot the landscape as one travels from Bangarapet to Kuppam and further down to Jolarpettai. It appears that people’s relationship with the environment is instrumental in nature.
This study exhibited human-nature relationship as it actually unfolds in a small town. It is revealing to note that ecology here is functioning as a leveller of economic inequality in terms of the livelihood opportunity that the hawkers did not have in the formal economy. This role already is a determinant in the welfare schemes that the state government extends to the farmers here, but a systems thinking applied from production to its various forms of use as well as the input resources that it consumes could help striking a balance in the human-nature relationship that we have understood to be purely instrumental.